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My happiness lies in the fact that I speak good English, so for me a month and a half slipped through all positions and improve as much as possible . I started to work as a dishwasher only 1 day to move me and trained with all other positions as soon as they saw that they can better take advantage of me . After a month and a half ago I became the first ever J1 Server Fine Dining restaurant . Of course, with increasing responsibilities and increased my salary.
- Positive
- Vladimir Stojanovic
- Serbia
- Read full review
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